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~person:"Bilgihan, Anil"
~person:"Fougère, Denis"
~person:"Lynn, Michael"
~subject:"Behavioral economics"
~subject:"Consumer behaviour"
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Behavioral economics
Consumer behaviour
Gastronomie
28
Restaurant industry
28
Tipping behaviour
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Trinkgeld
13
Konsumentenverhalten
11
Dienstleistungsqualität
8
Mindestlohn
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1994-2003
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consumer behavior
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restaurant tipping
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Bilgihan, Anil
Fougère, Denis
Lynn, Michael
Jang, Soocheong
30
Line, Nathaniel D.
18
Mattila, Anna S.
16
Han, Heesup
14
Hanks, Lydia
14
Kim, Jong-Hyeong
12
Song, Hanqun
12
DiPietro, Robin B.
11
Guéguen, Nicolas
11
Jacob, Céline
11
Jeong, EunHa
9
Kim, Eojina
9
Liu, Qing
8
Namkung, Young
8
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8
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7
Hwang, Jinsoo
7
Kang, Juhee
7
Peng, Norman
7
Ryu, Kisang
7
Tang, Liang
7
Bruwer, Johan
6
Filimonau, Viachaslau
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Hyun, Sunghyup Sean
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Kim, Woo Gon
6
Lu, Lu
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Magnini, Vincent P.
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Qu, Hailin
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Wang, Yao-Chin
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Wu, Luorong
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Ahn, Jiseon
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International journal of hospitality management
6
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
2
International journal of contemporary hospitality management
1
Journal of economic behavior & organization : JEBO
1
Journal of hospitality marketing & management
1
Management science : journal of the Institute for Operations Research and the Management Sciences
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ECONIS (ZBW)
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1
Service sweethearting : an effective way to increase tips?
Lynn, Michael
- In:
International journal of hospitality management
114
(
2023
),
pp. 1-4
Persistent link: https://www.econbiz.de/10014439935
Saved in:
2
How tip credits affect consumer tipping behavior
Lynn, Michael
- In:
International journal of hospitality management
103
(
2022
),
pp. 1-4
Persistent link: https://www.econbiz.de/10013209299
Saved in:
3
Identifying restaurant satisfiers and dissatisfiers : suggestions from online reviews
Bilgihan, Anil
;
Seo, Soobin
;
Choi, Jihee
- In:
Journal of hospitality marketing & management
27
(
2018
)
5
,
pp. 601-625
Persistent link: https://www.econbiz.de/10011919944
Saved in:
4
The effects of tip recommendations on customer tipping, satisfaction, repatronage, and spending
Alexander, Damon
;
Boone, Christopher
;
Lynn, Michael
- In:
Management science : journal of the Institute for …
67
(
2021
)
1
,
pp. 146-165
Persistent link: https://www.econbiz.de/10012435258
Saved in:
5
Attention to Chinese menus with metaphorical or metonymic names : an eye movement lab experiment
Chen, Xianglan
;
Ren, Hulin
;
Liu, Yamin
;
Okumus, Bendegul
; …
- In:
International journal of hospitality management
84
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012146182
Saved in:
6
Psychological factors influencing customers' acceptance of smartphone diet apps when ordering food at restaurants
Okumus, Bendegul
;
Ali, Faizan
;
Bilgihan, Anil
;
Ozturk, …
- In:
International journal of hospitality management
72
(
2018
),
pp. 67-77
Persistent link: https://www.econbiz.de/10011872703
Saved in:
7
Willingness to pay in negative restaurant service encounters
Sukhu, Anupama
;
Bilgihan, Anil
;
Seo, Soobin
- In:
International journal of hospitality management
65
(
2017
),
pp. 11-19
Persistent link: https://www.econbiz.de/10011738809
Saved in:
8
Understanding the mobile payment technology acceptance based on valence theory : a case of restaurant transactions
Ozturk, Ahmet Bulent
;
Bilgihan, Anil
;
Salehi-Esfahani, Saba
- In:
International journal of contemporary hospitality management
29
(
2017
)
8
,
pp. 2027-2049
Persistent link: https://www.econbiz.de/10011783509
Saved in:
9
Clothing color and tipping : an attempted replication and extension
Lynn, Michael
;
Giebelhausen, Michael
;
Garcia, Sheila
; …
- In:
Journal of hospitality & tourism research : JHTR ; the …
40
(
2016
)
4
,
pp. 516-524
Persistent link: https://www.econbiz.de/10011494497
Saved in:
10
The contribution of norm familiarity to race differences in tipping : a replication and extension
Lynn, Michael
- In:
Journal of hospitality & tourism research : JHTR ; the …
38
(
2014
)
3
,
pp. 414-425
Persistent link: https://www.econbiz.de/10010398789
Saved in:
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