Ding, Li - In: Journal of Hospitality and Tourism Insights 5 (2022) 4, pp. 752-770
examine the path effects. Findings The study found that restaurant customer self-efficacy and perceived collective efficacy … self-efficacy and perceived collective efficacy and their ethical judgment. Originality/value This is the first study to … discuss the roles of customer self-efficacy, perceived collective efficacy and ethical judgment toward food waste reduction in …