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Nudging and corporate environmental responsibility : a natural field experiment
Becchetti, Leonardo; Salustri, Francesco; Scaramozzino, … - In: Food policy : economics planning and politics of food … 97 (2020), pp. 1-17
Persistent link: https://www.econbiz.de/10012590399
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Overview: exploring ways to encourage healthier food purchases by low-income consumers : lessons from behavioral economics and marketing
Mancino, Lisa; Guthrie, Joanne; Just, David - In: Food policy : economics planning and politics of food … 79 (2018), pp. 297-299
Persistent link: https://www.econbiz.de/10012039188
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Can healthy checkout end-caps improve targeted fruit and vegetable purchases? : evidence from grocery and SNAP participant purchases
Payne, Collin; Niculescu, Mihai - In: Food policy : economics planning and politics of food … 79 (2018), pp. 318-323
Persistent link: https://www.econbiz.de/10012039192
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Consumers and trust
Hobbs, Jill E.; Goddard, Ellen - In: Food policy : economics planning and politics of food … 52 (2015), pp. 71-74
Persistent link: https://www.econbiz.de/10011379210
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Trust and willingness to pay for nanotechnology food
Roosen, Jutta; Bieberstein, Andrea; Blanchemanche, S.; … - In: Food policy : economics planning and politics of food … 52 (2015), pp. 75-83
Persistent link: https://www.econbiz.de/10011379221
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Functional food choices : impacts of trust and health control beliefs on Canadian consumers' choices of canola oil
Ding, Yulian; Veeman, Michele M.; Adamowicz, Wiktor - In: Food policy : economics planning and politics of food … 52 (2015), pp. 92-98
Persistent link: https://www.econbiz.de/10011379224
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Consumer confidence in credence attributes : the role of brand trust
Lassoued, R.; Hobbs, Jill E. - In: Food policy : economics planning and politics of food … 52 (2015), pp. 99-107
Persistent link: https://www.econbiz.de/10011379228
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Cause related marketing in the German retail sector : exploring the role of consumers' trust
Hartmann, Monika; Klink, Jeanette; Simons, Johannes - In: Food policy : economics planning and politics of food … 52 (2015), pp. 108-114
Persistent link: https://www.econbiz.de/10011379234
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Elements of public trust in the American food system : experts, organizations, and genetically modified food
Lang, John T. - In: Food policy : economics planning and politics of food … 41 (2013), pp. 133-144
Persistent link: https://www.econbiz.de/10010201261
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Elements of public trust in the American food system : experts, organizations, and genetically modified food
Lang, John T. - In: Food policy : economics planning and politics of food … 41 (2013), pp. 145-154
Persistent link: https://www.econbiz.de/10010201743