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Think before you eat : photographic food diaries as intervention tools to change dietary decision making and attitudes
Zepeda, Lydia; Deal, David - In: International journal of consumer studies 32 (2008) 6, pp. 692-698
Persistent link: https://www.econbiz.de/10003781909
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Sustainability and consumption structure : environmental impacts of food consumption clusters : a case study for Hungary
Vetöné Mózner, Zsófia - In: International journal of consumer studies 38 (2014) 5, pp. 529-539
Persistent link: https://www.econbiz.de/10010518081
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Food consumption patterns and healthy eating across the household life cycle in Hungary
Neulinger, Agnes; Simon, Judit - In: International journal of consumer studies 35 (2011) 5, pp. 538-544
Persistent link: https://www.econbiz.de/10009303065
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Hong Kong parents' perceptions of the transference of food preparation skills
Lai-Yeung, Theresa W. L. - In: International journal of consumer studies 39 (2015) 2, pp. 117-124
Persistent link: https://www.econbiz.de/10011299572
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Perceptions that matter : perceptual antecedents and moderators of healthy food consumption
Thomsen, Thyra Uth; Hansen, Torben - In: International journal of consumer studies 39 (2015) 2, pp. 109-116
Persistent link: https://www.econbiz.de/10011299575
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Exploring antecedents of healthy food choices : an Indian experience
Dharni, Khushdeep; Gupta, Ketki - In: International journal of consumer studies 39 (2015) 2, pp. 101-108
Persistent link: https://www.econbiz.de/10011299578
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A content analysis of television food advertising to children : comparing low and general-nutrition food
Kim, Hyuksoo; Lee, Doohwang; Hong, Yangsun; Ahn, Jungsun; … - In: International journal of consumer studies 40 (2016) 2, pp. 201-210
Persistent link: https://www.econbiz.de/10011488480
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"Don't give us an assignment where we have to use spinach!" : food choice and discourse in home and consumer studies
Bohm, Ingela; Lindblom, Cecilia; Åacka, Gun; Hörnell, … - In: International journal of consumer studies 40 (2016) 1, pp. 57-65
Persistent link: https://www.econbiz.de/10011539740
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Development of functional food with the participation of the consumer : motivators for consumption of functional products
Kraus, Artur - In: International journal of consumer studies 39 (2015) 1, pp. 2-11
Persistent link: https://www.econbiz.de/10011296985
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Some like it tailor-made : the effectiveness of personalized coupons for lower-calorie food choices at a university canteen
Nguyen, Minh T. T.; Emberger-Klein, Agnes; Menrad, Klaus - In: International journal of consumer studies 46 (2022) 3, pp. 744-762
Persistent link: https://www.econbiz.de/10013176920