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Modeling guests' intentions to use mobile apps in hotels : the roles of personalization, privacy, and involvement

Morosan, Cristian; DeFranco, Agnes - In: International journal of contemporary hospitality management 28 (2016) 9, pp. 1968-1991

Persistent link: https://www.econbiz.de/10011624200

Service quality of online food delivery mobile application : an examination of the spillover effects of mobile app satisfaction

Lin, Pearl Ming Chu; Au, Wai Ching; Baum, Tom - In: International journal of contemporary hospitality management 36 (2024) 3, pp. 906-926

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Understanding the mobile payment technology acceptance based on valence theory : a case of restaurant transactions

Ozturk, Ahmet Bulent; Bilgihan, Anil; Salehi-Esfahani, Saba - In: International journal of contemporary hospitality management 29 (2017) 8, pp. 2027-2049

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Co-creation in hotel service innovation using smart phone apps : an empirical study

Sarmah, Bijoylaxmi; Kamboj, Shampy; Rahman, Zillur - In: International journal of contemporary hospitality management 29 (2017) 10, pp. 2647-2667

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Toward an integrated model of adoption of mobile phones for purchasing ancillary services in air travel

Morosan, Cristian - In: International journal of contemporary hospitality management 26 (2014) 2, pp. 246-271

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An extended technology acceptance model in behavioral intention toward hotel tablet apps with moderating effects of gender and age

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Developing mobile services : a look at first-time and repeat visitors in a small island destination

Rivera, Manuel; Croes, Robertico; Zhong, Yun Ying - In: International journal of contemporary hospitality management 28 (2016) 12, pp. 2721-2747

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Personality, social comparison. consumptiion emotions, satisfaction, and behavioral intentions : how do these and other factors relate in a hotel setting?

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The moderating role of mobile promotion during current and subsequent purchasing occasions : the case of restaurant delivery services

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Insights into emotional contagion and its effects at the hotel front desk

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