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Managing supply chain relationships in the hospitality services : an empirical study of hotels and restaurants
Shi, Xinping; Ziqi Liao - In: International journal of hospitality management 35 (2013), pp. 112-121
Persistent link: https://www.econbiz.de/10010225835
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Knowledge-based resources and innovation in the hotel industry
Nieves, Julia; Quitana, Agustín; Osorio, Javier - In: International journal of hospitality management 38 (2014), pp. 65-73
Persistent link: https://www.econbiz.de/10010364577
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Fostering absorptive capacity and facilitating innovation in hospitality organizations through empowering leadership
Lim, SangGon; Ok, Chihyung - In: International journal of hospitality management 94 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012495015
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Creating competitive advantage : linking perspectives of organization learning, innovation behavior and intellectual capital
Liu, Chih-Hsing - In: International journal of hospitality management 66 (2017), pp. 13-23
Persistent link: https://www.econbiz.de/10011810912
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Investigating the effects of digital platform participation on B&B performance : an organizational learning perspective
Lyu, Jiaying; Huang, Huan; Mao, Zhenxing; Zhang, Xili; … - In: International journal of hospitality management 121 (2024), pp. 1-10
Persistent link: https://www.econbiz.de/10015071347
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Examining the antecedents and consequences of trust in the context of peer-to-peer accommodation
Agag, Gomaa; Eid, Riyad - In: International journal of hospitality management 81 (2019), pp. 180-192
Persistent link: https://www.econbiz.de/10012128333
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The relationship between food-related personality traits, satisfaction, and loyalty among visitors attending food events and festivals
Kim, Yeong Gug; Suh, Bo Won; Eves, Anita - In: International journal of hospitality management 29 (2010) 2, pp. 216-226
Persistent link: https://www.econbiz.de/10003971029
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Managing Swiss Hospitality : how cultural antecedents of innovation and customer-oriented value systems can influence performance in the hotel industry
Tajeddini, Kayhan; Trueman, Myfanwy - In: International journal of hospitality management 31 (2012) 4, pp. 1119-1129
Persistent link: https://www.econbiz.de/10009566988
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Becoming an ambidextrous hotel : the role of customer orientation
Tang, Ta-wei - In: International journal of hospitality management 39 (2014), pp. 1-10
Persistent link: https://www.econbiz.de/10010389452
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Innovativeness and customer value co-creation behaviors : mediating role of customer engagement
Yen, Chang-Hua; Teng, Hsiu-Yu; Tzeng, Jiun-Chi - In: International journal of hospitality management 88 (2020), pp. 1-11
Persistent link: https://www.econbiz.de/10012293842