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~isPartOf:"The service industries journal"
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MODELING PERCEPTIONS OF LOCALL...
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Konsumentenverhalten
Marketing
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29
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29
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23
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15
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Springer eBook Collection
The service industries journal
International journal of hospitality management
278
International journal of contemporary hospitality management
82
International journal of wine business research : IJWBR
65
Journal of hospitality marketing & management
60
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
55
Wine Economics and Policy
54
Journal of business research : JBR
47
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44
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41
Journal of food products marketing
30
International journal of wine business research
28
SpringerLink / Bücher
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24
Asia Pacific journal of marketing and logistics
22
Journal of Islamic marketing : JIMA
21
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20
Journal of travel and tourism marketing
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Tourism management : research, policies, practice
18
Zielgruppen im Konsumentenmarketing : Segmentierungsansätze - Trends - Umsetzung
18
Journal of international food & agribusiness marketing
17
Management science : journal of the Institute for Operations Research and the Management Sciences
16
Marketing intelligence & planning
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Psychology & marketing
16
European journal of marketing : EJM
15
Journal of Islamic marketing
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Journal of macromarketing : examining the interactions among markets, marketing, and society
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Gabler Edition Wissenschaft
13
Marketing theory
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Journal of marketing management : MM
12
The journal of consumer marketing
12
Food policy : economics planning and politics of food and agriculture
11
International journal of islamic marketing and branding
11
International journal of consumer studies
10
Tourism analysis : an interdisciplinary tourism & hospitality journal
10
Advances in marketing, customer relationship management, and e-services (AMCRMES) book series
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Applied economics
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Journal of international consumer marketing
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1
The impact of service quality and customer satisfaction on consumer spending in wineries
Lee, Kyuho
;
Madanoglu, Melih
;
Ha, Inhyuck
;
Fritz, Anisya
- In:
The service industries journal
41
(
2021
)
3/4
,
pp. 248-260
Persistent link: https://www.econbiz.de/10012483671
Saved in:
2
Influence of restaurants' physical environments on emotion and behavioral intention
Ryu, Kisang
;
Jang, Soocheong
- In:
The service industries journal
28
(
2008
)
7/8
,
pp. 1151-1165
Persistent link: https://www.econbiz.de/10003793322
Saved in:
3
Racial differences in
restaurant
tipping : a labour process perspective
Brewster, Zachary W.
;
Mallinson, Christine
- In:
The service industries journal
29
(
2009
)
7/8
,
pp. 1053-1075
Persistent link: https://www.econbiz.de/10003990478
Saved in:
4
A consumption emotion measurement development : a full-service
restaurant
setting
Han, Heesup
;
Back, Ki-joon
;
Barrett, Betsy
- In:
The service industries journal
30
(
2010
)
1/2
,
pp. 299-320
Persistent link: https://www.econbiz.de/10003964434
Saved in:
5
The role of service innovation and customer experience in ethnic restaurants
Su, Ching-shu
- In:
The service industries journal
31
(
2011
)
3/4
,
pp. 425-440
Persistent link: https://www.econbiz.de/10008937443
Saved in:
6
Service Engineering for Gastronomic Sciences : An Interdisciplinary Approach for Food Study
Shimmura, Takeshi
(
ed.
);
Nonaka, Tomomi
(
ed.
); …
-
2020
-
1st ed. 2020.
customer behaviors for
restaurant
management -- Chapter 3. Mathematical Modeling for Gastronomy Service Process -- Part 2 …
Persistent link: https://www.econbiz.de/10012399540
Saved in:
7
Corporate social responsibility authenticity from the perspective of
restaurant
consumers
Kim, Min-Seong
;
Stepchenkova, Svetlana
- In:
The service industries journal
40
(
2020
)
15/16
,
pp. 1140-1166
Persistent link: https://www.econbiz.de/10012403820
Saved in:
8
Examining the influence of multiple dimensions of authentic dining experiences
Kim, Jonghyeong
;
Song, Hanqun
- In:
The service industries journal
44
(
2024
)
5/6
,
pp. 317-341
Persistent link: https://www.econbiz.de/10014551098
Saved in:
9
How does customer engagement value occur in restaurants? : a stimulus-organism-response(S-O-R) perspective
Kabadayi, Ebru Tumer
;
Aksoy, Nilsah Cavdar
;
Baydogan …
- In:
The service industries journal
43
(
2023
)
7/8
,
pp. 497-524
Persistent link: https://www.econbiz.de/10014321607
Saved in:
10
Effect of social status signaling in an organic
restaurant
setting
Hong, EunPyo
;
Ahn, Jiseon
- In:
The service industries journal
44
(
2024
)
1/2
,
pp. 63-82
Persistent link: https://www.econbiz.de/10014450280
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