//--> //--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~language:"eng"
~person:"Bauer, Hans H."
~person:"Lee, Seoki"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
MODELING PERCEPTIONS OF LOCALL...
Similar by subject
Narrow search
Delete all filters
| 3 applied filters
Year of publication
From:
To:
Subject
All
Gastronomie
44
Restaurant industry
44
USA
21
United States
21
Firm performance
19
Unternehmenserfolg
19
Corporate Social Responsibility
11
Corporate social responsibility
11
Franchising
8
Consumer behaviour
5
Diversification
5
Diversifikation
5
Globalisierung
5
Globalization
5
Coronavirus
4
Führungskräfte
4
Konsumentenverhalten
4
Managers
4
Multinationales Unternehmen
4
Restaurants
4
Transnational corporation
4
Beziehungsmarketing
3
Brand image
3
Brand management
3
COVID-19
3
Corporate social responsibility (CSR)
3
Dual listing
3
Markenführung
3
Markenimage
3
Relationship marketing
3
Zweitlisting
3
Aktienmarkt
2
Business cycle
2
Börsenkurs
2
Corporate finance
2
Dienstleistungsmarketing
2
Environmental management
2
Firm value
2
Gastgewerbe
2
Germany
2
more ...
less ...
Online availability
All
Undetermined
22
Free
3
Type of publication
All
Article
43
Book / Working Paper
3
Type of publication (narrower categories)
All
Article in journal
42
Aufsatz in Zeitschrift
42
Arbeitspapier
1
Graue Literatur
1
Non-commercial literature
1
Working Paper
1
conceptual-paper
1
more ...
less ...
Language
All
English
German
49
Undetermined
2
Author
All
Bauer, Hans H.
Lee, Seoki
Kotler, Philip
167
Anderson, Kym
77
Jang, Soocheong
68
Glaeser, Edward L.
57
Bruwer, Johan
49
Sheth, Jagdish N.
46
Brown, Stephen
39
McDonald, Malcolm
39
Schwartz, Amy Ellen
39
Armstrong, Gary
38
Luca, Michael
37
Kerin, Roger A.
35
Tadajewski, Mark
35
Wittwer, Glyn
33
Piercy, Nigel
32
Vrontis, Demetris
32
Baker, Michael John
31
Pathak, Parag A.
30
Rockoff, Jonah E.
30
Svensson, Göran
30
Ashenfelter, Orley
29
Ferrell, Odies C.
29
Hair, Joseph F.
28
Bram, Jason
27
Irwin, Scott H.
27
Leeflang, Peter
27
Fill, Chris
26
Kitchen, Philip J.
26
Peter, Jerome Paul
26
Homburg, Christian
25
Brennan, Ross
24
DiPietro, Robin B.
24
Koschnick, Wolfgang J.
24
Stiefel, Leanna
24
Gergaud, Olivier
23
Hartley, Steven W.
23
Jobber, David
23
Moutinho, Luiz
23
Palmer, Adrian
23
more ...
less ...
Published in...
All
International journal of hospitality management
17
Tourism economics : the business and finance of tourism and recreation
8
International journal of contemporary hospitality management
5
Tourism management : research, policies, practice
5
Journal of hospitality marketing & management
2
European Journal of Marketing
1
Journal of business research : JBR
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of travel and tourism marketing
1
The Cornell hospitality quarterly
1
The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators
1
Working paper / International University in Germany, School of Business Administration
1
more ...
less ...
Source
All
ECONIS (ZBW)
45
Other ZBW resources
1
Showing
1
-
10
of
46
Sort
relevance
articles prioritized
date (newest first)
date (oldest first)
1
Relationship of precrisis financial decisions with the financial distress and performance of small- and medium-sized restaurants during COVID-19
Sharma, Amit
;
Lee, Seoki
;
Lin, Michael S.
- In:
The Cornell hospitality quarterly
64
(
2023
)
4
,
pp. 460-472
Persistent link: https://www.econbiz.de/10014381537
Saved in:
2
Moderating effect of capital intensity on the relationship between leverage and financial distress in the US
restaurant
industry
Lee, Seoki
;
Koh, Yoon
;
Kang, Kyung Ho
- In:
International journal of hospitality management
30
(
2011
)
2
,
pp. 429-438
Persistent link: https://www.econbiz.de/10008908366
Saved in:
3
Mobile services as a
marketing
tool to enhance
restaurant
revenue : an exploratory study
Lee, Seoki
;
Hwang, Johye
;
Hyun, Martin Yongho
- In:
Journal of hospitality marketing & management
19
(
2010
)
5
,
pp. 464-479
Persistent link: https://www.econbiz.de/10003990751
Saved in:
4
Impact of brand recognition and brand reputation on firm performance : US-based multinational
restaurant
companies' perspective
Koh, Yoon
;
Lee, Seoki
;
Boo, Soyoung
- In:
International journal of hospitality management
28
(
2009
)
4
,
pp. 620-630
Persistent link: https://www.econbiz.de/10003875880
Saved in:
5
Internationalization of US publicly traded
restaurant
companies : a transaction cost economics perspective ; research note
Lee, Seoki
;
Koh, Yoon
;
Heo, Cindy Yoonjoung
- In:
Tourism economics : the business and finance of tourism …
17
(
2011
)
2
,
pp. 465-471
Persistent link: https://www.econbiz.de/10008992065
Saved in:
6
US
restaurant
companies' green
marketing
via company websites : impact on financial performance
Ham, Sunny
;
Lee, Seoki
- In:
Tourism economics : the business and finance of tourism …
17
(
2011
)
5
,
pp. 1055-1069
Persistent link: https://www.econbiz.de/10009373133
Saved in:
7
Impact of brand diversification on firm performance : a study of
restaurant
firms
Choi, Kyuwan
;
Kang, Kyung Ho
;
Lee, Seoki
;
Lee, Kyuseok
- In:
Tourism economics : the business and finance of tourism …
17
(
2011
)
4
,
pp. 885-903
Persistent link: https://www.econbiz.de/10009373182
Saved in:
8
Effects of social media on firm value for U.S.
restaurant
companies
Amblee, Naveen
;
Kim, Seung Hyun
;
Cha, JaeMin
;
Lee, Seoki
- In:
International journal of hospitality management
49
(
2015
),
pp. 40-46
Persistent link: https://www.econbiz.de/10011377620
Saved in:
9
Effects of diversification strategies on US
restaurant
firms' performance
Kang, Kyung Ho
;
Lee, Seoki
- In:
Tourism economics : the business and finance of tourism …
21
(
2015
)
4
,
pp. 807-831
Persistent link: https://www.econbiz.de/10011341907
Saved in:
10
Determinants of degree of internationalization for US
restaurant
firms
Sun, Kyung-a
;
Lee, Seoki
- In:
International journal of hospitality management
33
(
2013
),
pp. 465-474
Persistent link: https://www.econbiz.de/10009746328
Saved in:
1
2
3
4
5
Next
Last
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->