Similar Search Results

Stockebrand, Nina - 2011 - 1. Auflage

Persistent link: https://www.econbiz.de/10008859243

Locally produced food for restaurants : a theoretical approach for the supply chain network design

Paciarotti, Claudia; Mazzuto, Giovanni; Torregiani, … - In: International journal of retail and distribution management 50 (2022) 13, pp. 164-183

Persistent link: https://www.econbiz.de/10013552652

Market power and relational contracting in British food retailing

Morelli, Carlo J. - 1997

Persistent link: https://www.econbiz.de/10000631524

What are you losing if you let your customer place orders?

Kaipia, Riikka; Holmström, Jan; Tanskanen, Kari - 2008

Persistent link: https://www.econbiz.de/10003727014

Liability and traceability in agri-food supply chains

Hobbs, Jill E. - In: Quantifying the agri-food supply chain, (pp. 87-102). 2006

Persistent link: https://www.econbiz.de/10003355093

A code of practice for grocery goods undertakings and an ombudsman : how to do a lot of harm by trying to do a little good

Gorecki, Paul K. - 2009

The Department of Enterprise, Trade and Employment in its August 2009 Consultation Paper, Code of Practice for Grocery Goods Undertakings, argues that a Code governing grocery supplier/retailer relations, enforced by an Ombudsman, should be introduced. The Code constrains the behaviour of the...

Persistent link: https://www.econbiz.de/10003898703

Evolution of category management in UK supermarket fresh produce networks : a return to direct supply channels?

Hingley, Martin - In: System dynamics and innovation in food networks 2008 : …, (pp. 465-474). 2008

Persistent link: https://www.econbiz.de/10003906027

The strategic use of private quality standards in vertical relations

Schlippenbach, Vanessa von; Teichmann, Isabel - 2010 - Very preliminary version, February 2010

Persistent link: https://www.econbiz.de/10008908036

Innovation in food networks and organizational diversity : a case study from the UK retail cooperative sector

Sodano, Valeria; Hingley, Martin - In: System dynamics and innovation in food networks 2009 : …, (pp. 499-518). 2009

Persistent link: https://www.econbiz.de/10003947693

Moving from corporate social responsibility to supply chain responsibility : the case of a leading UK food retailer

Spence, Laura J.; Bourlakis, Michael - In: System dynamics and innovation in food networks 2009 : …, (pp. 597-610). 2009

Persistent link: https://www.econbiz.de/10003947720

1
2
3
4
5
6
7
8
9
10
Next
Last