Showing 1 - 10 of 17
English Abstract: The article considers the patterns of market structures (competition) in Yugoslav food industry. This … manufacture into four great groups: (1) monopolies, (2) duopolies and quasi-oligopolies, (3) oligopolies and (4) competition, with … frequencies of monopolistic and oligopolistic structures, but competition structures only in less than 10% (20 products) from 218 …
Persistent link: https://www.econbiz.de/10012839758
English Abstract: The paper analyzes the degree of concentration and competition in Serbian banking sector on the basis … competition among different banks. However, this paper also warns of an increase in concentration degree in all the observed …
Persistent link: https://www.econbiz.de/10012922620
Serbian Abstract: У раду се приказују и анализирају основни показатељи који се користе у анализама концентрације на тржишту. Приказани су стандардни коефицијенти (CRn и...
Persistent link: https://www.econbiz.de/10013243186
English Abstract: Until the early 1920s, the classical theory of price included two main models, perfect competition … and monopoly. However, E. Chamberlin and J. Robinson introduced a new theory of monopolistic competition in 1933. At the … time of global economic crisis, when only the most powerful companies survive, the model of monopolistic competition is …
Persistent link: https://www.econbiz.de/10013054409
English Abstract: The work deals with the problems of building the market economy of perfect competition in actual … ineffective competition in industrial branches. The analyses made in this work was a basis for the recommendations for the …
Persistent link: https://www.econbiz.de/10012997234
Persistent link: https://www.econbiz.de/10013403027
(distribution of market shares) and the number of insurance companies on the level of concentration (and competition) in the …
Persistent link: https://www.econbiz.de/10013405383
Persistent link: https://www.econbiz.de/10003952133
Persistent link: https://www.econbiz.de/10003586358