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National nutrition policy study, 1974
1974
Persistent link: https://www.econbiz.de/10003188612
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Consumer attitudes and food faddism : the case of vitamin E
Saegert, Joel; Saegert, Merry Mayne - In: Journal of consumer affairs : official publication of … 10 (1976) 2, pp. 156-169
Persistent link: https://www.econbiz.de/10002726588
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The response of consumers to nutrition labeling
Daly, Patricia A. - In: Journal of consumer affairs : official publication of … 10 (1976) 2, pp. 170-178
Persistent link: https://www.econbiz.de/10002047253
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Prediction of consumer choice and demand forecasting
Agarwal, Manoj Kumar - 1978
Persistent link: https://www.econbiz.de/10000055066
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A parsimonious description of the Hendry system
Kalwani, Manohar U.; Morrison, Donald G. - In: Management science : journal of the Institute for … 23 (1977) 5, pp. 467-477
Persistent link: https://www.econbiz.de/10002182113
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Need for achievement, self-concept, and product perception
Landon jr., Eliot Laird - 1971
Persistent link: https://www.econbiz.de/10002156991
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Low-income consumer acceptance of privatebrand food products
DeManche, E. Robert - In: The GAO review (1970), pp. 36-43
Persistent link: https://www.econbiz.de/10002076507
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How do consumers choose between brands of durable goods?
Smith, Stewart A. - In: Journal of retailing 46 (1970) 2, pp. 18-26,87
Persistent link: https://www.econbiz.de/10002821060
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Perceived instrumentality and value importance as determinants of attitudes
Sheth, Jagdish N.; Talarzyk, W. Wayne - In: Journal of marketing research : JMR 9 (1972) 1, pp. 6-9
Persistent link: https://www.econbiz.de/10002825024
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Group influence on consumer brand choice
Witt, Robert E. - 1970
Persistent link: https://www.econbiz.de/10002986114