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Preference heterogeneity and willingness-to-pay for organic food products in Germany

Illichmann, Rebecca - 2014 - 1. Aufl.

Persistent link: https://www.econbiz.de/10010344391

Analysis of consumer preferences and willingness-to-pay for organic food products in Germany

Illichmann, Rebecca; Abdulai, Awudu - In: Wie viel Markt und wie viel Regulierung braucht eine …, (pp. 199-207). 2014

Persistent link: https://www.econbiz.de/10010419050

Can political cookies leave a bad taste in one's mouth? : political ideology influences taste

Tal, Aner; Gvili, Yaniv; Amar, Moty; Wansink, Brian - In: European journal of marketing : EJM 51 (2017) 11/12, pp. 2175-2191

Persistent link: https://www.econbiz.de/10011773867

Moving up in taste : enhanced projected taste and freshness of moving food products

Gvili, Yaniv; Tal, Aner; Amar, Moty; Wansink, Brian - In: Psychology & marketing 34 (2017) 7, pp. 671-683

Persistent link: https://www.econbiz.de/10011738048

Einfluss des Vertrauens auf die Kaufentscheidung von Bio-Produkten

Illichmann, Rebecca; Abdulai, Awudu - In: Vorträge zur Hochschultagung 2012 der Agrar- und …, (pp. 167-175). 2012

Persistent link: https://www.econbiz.de/10009552921

Existing food habits and recent choices lead to disregard of food safety announcements

Cao, Ying; Just, David; Turvey, Calum Greig; Wansink, Brian - In: Canadian journal of agricultural economics : CJAE 63 (2015) 4, pp. 491-511

Persistent link: https://www.econbiz.de/10011453857

Three essays on modeling consumer preferences in the presence of hypothetical bias and attribute non-attendance in food choice experiments

Bello, Muhammad Baba - 2016

and WTP for health and environmental attributes of organic products in Nigeria is examined. This research has made three … willing to pay premium for both health and environmental gains achieved through organic production systems, although their … quantitative valuation is higher for the health concerns. Furthermore, it is observed that increases in the latent engagement …

Persistent link: https://www.econbiz.de/10011476869

Attribute non-attendance and consumer preferences for online food products in Germany

Richartz, P. Christoph; Abdulai, Awudu; Kornher, Lukas - In: German journal of agricultural economics : GJAE 69 (2020) 1, pp. 31-48

Persistent link: https://www.econbiz.de/10012201909

Modeling preference and willingness to pay for drought tolerance (DT) in Maize in rural Zimbabwe

Girma Tesfahun Kassie; Abdulai, Awudu; Greene, William H.; … - In: World development : the multi-disciplinary … 94 (2017), pp. 465-477

Persistent link: https://www.econbiz.de/10011761537

Combining attitudinal statements with choice experiments to analyze preference heterogeneity for functional dairy products

Bechtold, Kai-Brit; Abdulai, Awudu - In: Food policy : economics planning and politics of food … 47 (2014), pp. 97-106

Persistent link: https://www.econbiz.de/10010485165