Droughts in Syria have occurred during almost every second year over the past half century, and may become even more frequent in the future. This paper assesses the economic and social implications of droughts using a dynamic computable general equilibrium model for Syria. Results show that...

In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and...

Food and nutrition insecurity are becoming increasingly concentrated in conflict-affected countries, affecting millions of people. Policies and interventions that build resilience to these shocks have the power to not only limit the breadth and depth of conflict and violence around the world,...

This paper takes a local perspective on global food price shocks by analyzing food price transmission between regional markets in Ghana. It also assesses the impacts of food price increases on various household groups. Taking the recent global food crisis as an example, we find that prices for...

Vietnam is likely to be among the hardest hit countries by climate change, which may threaten the recent progress it has made in accelerating agricultural growth and poverty reduction. To examine how agriculture and the rural poor may be affected by a changing climate, this paper measures...