Chandon, Pierre; Wansink, Brian - 2014
Why is America a land of low-calorie food claims yet high-calorie food intake? Four studies show that people are more … fast-food restaurants claim to be healthy (e.g., Subway) compared to when they do not (e.g., McDonald’s). We also find that … claims may be true. These studies help explain why the success of fast food restaurants serving lower-calorie foods has not …