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Han, Heesup
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1
Overseas travelers'
decision
formation for airport-shopping behavior
Han, Heesup
;
Kim, Wansoo
;
Hyun, Sunghyup Sean
- In:
Journal of travel and tourism marketing
31
(
2014
)
7/8
,
pp. 985-1003
Persistent link: https://www.econbiz.de/10010469194
Saved in:
2
Taste your way across the globe : a systematic review of gastronomy
tourism
literature (2000-2021)
Yong, Rachel Yuen May
;
Chua, Bee-Lia
;
Han, Heesup
;
Kim, Bona
- In:
Journal of travel and tourism marketing
39
(
2022
)
7/9
,
pp. 623-650
Persistent link: https://www.econbiz.de/10014285168
Saved in:
3
Role of airline
food
quality, price reasonableness, image, satisfaction, and attachment in building re-flying intention
Han, Heesup
;
Lee, Kai-Sean
;
Chua, Bee-Lia
;
Lee, Sanghyeop
; …
- In:
International journal of hospitality management
80
(
2019
),
pp. 91-100
Persistent link: https://www.econbiz.de/10012058616
Saved in:
4
Effect of general risk on trust, satisfaction, and recommendation intention for halal
food
Al-Ansi, Amr
;
Olya, Hossein G. T.
;
Han, Heesup
- In:
International journal of hospitality management
83
(
2019
),
pp. 210-219
Persistent link: https://www.econbiz.de/10012122076
Saved in:
5
Impact of hotel-restaurant image and quality of physical-environment, service, and
food
on satisfaction and intention
Han, Heesup
;
Hyun, Sunghyup Sean
- In:
International journal of hospitality management
63
(
2017
),
pp. 82-92
Persistent link: https://www.econbiz.de/10011705783
Saved in:
6
Refining hospitality in a post-pandemic landscape : tourist
food
choices through a latent class nested logit lens
Zhou, Heng
;
Song, Chunyu
;
Chi, Xiaoting
;
Li, Weiwei
; …
- In:
International journal of hospitality management
117
(
2024
),
pp. 1-15
Persistent link: https://www.econbiz.de/10014457837
Saved in:
7
Food
delivery application quality in customer brand loyalty formation : identifying its antecedent and outcomes
Lee, Soyeun Olivia
;
Han, Heesup
- In:
International journal of hospitality management
107
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10014227210
Saved in:
8
Pro-environmental behavior in
tourism
and hospitality : science mapping of present and future trends
Fauzi, Muhammad Ashraf
;
Han, Heesup
;
Mohd Hafiz Hanafiah
; …
- In:
Journal of travel and tourism marketing
40
(
2023
)
8
,
pp. 712-727
Persistent link: https://www.econbiz.de/10014447626
Saved in:
9
Multi-dimensions of the perceived benefits in a medical hotel and their roles in international travelers'
decision
-making process
Han, Heesup
;
Hwang, Jinsoo
- In:
International journal of hospitality management
35
(
2013
),
pp. 100-108
Persistent link: https://www.econbiz.de/10010225845
Saved in:
10
Cruise ship dining experiencescape : the perspective of female cruise travelers in the midst of the COVID-19 pandemic
Radic, Aleksandar
;
Lück, Michael
;
Al-Ansi, Amr
;
Chua, …
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012547732
Saved in:
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