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Individual preferences, choices, and risk perceptions - survey based evidence
Lampi, Elina - 2008
Persistent link: https://www.econbiz.de/10003720790
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Food labels : how consumers value moral, environmental, and health aspects of meat consumption
Carlsson, Frederik; Kataria, Mitesh; Lampi, Elina; … - 2020
Persistent link: https://www.econbiz.de/10012435635
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Sustainable food : can food labels make consumers switch to meat substitutes?
Carlsson, Frederik; Kataria, Mitesh; Lampi, Elina - 2021
Persistent link: https://www.econbiz.de/10012816588
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Red, yellow, or green? : do consumers' choices of food products depend on the label design?
Carlsson, Frederik; Kataria, Mitesh; Lampi, Elina; … - In: European review of agricultural economics 49 (2022) 5, pp. 1005-1026
Persistent link: https://www.econbiz.de/10013459889
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Sustainable food : can information from food labels make consumers switch to meat substitutes?
Carlsson, Frederik; Kataria, Mitesh; Lampi, Elina - In: Ecological economics : the transdisciplinary journal of … 201 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013503771