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Risk aversion in the presence of background risk : evidence from an economic experiment
Lusk, Jayson L.; Coble, Keith H. - 2008
Persistent link: https://www.econbiz.de/10003729039
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Consistency of risk premium measures
Hudson, Darren; Coble, Keith H.; Lusk, Jayson L. - In: Agricultural economics : the journal of the … 33 (2005) 1, pp. 41-49
Persistent link: https://www.econbiz.de/10003156783
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At the nexus of risk and time preferences : an experimental investigation
Coble, Keith H.; Lusk, Jayson L. - In: Journal of risk and uncertainty : JRU 41 (2010) 1, pp. 67-79
Persistent link: https://www.econbiz.de/10008695452
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Risk perceptions, risk preference, and acceptance of risky food
Lusk, Jayson L.; Coble, Keith H. - In: American journal of agricultural economics 87 (2005) 2, pp. 393-405
Persistent link: https://www.econbiz.de/10002877193
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Risk Perceptions, Risk Preference, and Acceptance of Risky Food
Lusk, Jayson L.; Coble, Keith H. - In: American Journal of Agricultural Economics 87 (2005) 2, pp. 393-405
Consumers' risk preferences are often overlooked in studies of consumer demand for risky food. We find that risk preferences elicited through context-less lottery choices are significantly related to consumers' stated preferences for genetically modified (GM) food. These results suggest risk...
Persistent link: https://www.econbiz.de/10005202232
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Risk Perceptions, Risk Preference, and Acceptance of Risky Food
Lusk, Jayson L.; Coble, Keith H. - In: American Journal of Agricultural Economics 87 (2005) 2, pp. 393-405
Consumers' risk preferences are often overlooked in studies of consumer demand for risky food. We find that risk preferences elicited through context-less lottery choices are significantly related to consumers' stated preferences for genetically modified (GM) food. These results suggest risk...
Persistent link: https://www.econbiz.de/10009392848
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Risk aversion in the presence of background risk : evidence from an economic experiment
Lusk, Jayson L.; Coble, Keith H. - 2008
Persistent link: https://www.econbiz.de/10009943331
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Risk Perceptions, Risk Preference, and Acceptance of Risky Food
Lusk, Jayson L.; Coble, Keith H. - 2010
Consumers' risk preferences are often overlooked in studies of consumer demand for risky food. We find that risk preferences elicited through context-less lottery choices are significantly related to consumers' stated preferences for genetically modified (GM) food. These results suggest risk...
Persistent link: https://www.econbiz.de/10014061134
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An Experimental Investigation of Inter-temporal Risk Decision-making (PowerPoint)
Coble, Keith H.; Lusk, Jayson L. - Southern Association of Agricultural Experiment Station … - 2009
Persistent link: https://www.econbiz.de/10005503812