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Income and racial differentials in selected nutrient intakes
Adelaja, Adesoji O. - In: American journal of agricultural economics 79 (1997) 5, pp. 1452-1460
Persistent link: https://www.econbiz.de/10001240129
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Microdata expenditure analysis of disaggregate meat products
Nayga, Rodolfo M. - In: Review of agricultural economics : RAE 17 (1995) 3, pp. 275-285
Persistent link: https://www.econbiz.de/10001199067
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A comparative study of food values between the United States and Norway
Bazzani, Claudia; Gustavsen, Geir Wæhler; Nayga, Rodolfo M. - In: European review of agricultural economics : ERAE 45 (2018) 2, pp. 239-272
Persistent link: https://www.econbiz.de/10012002640
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U.S. consumers' preferences for imported and genetically modified sugar : examining policy consequentiality in a choice experiment
Lewis, Karen E.; Grebitus, Carola; Nayga, Rodolfo M. - In: Journal of behavioral and experimental economics 65 (2016), pp. 1-8
Persistent link: https://www.econbiz.de/10011640498
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The influence of service employees and other customers on customer unfriendliness : a social norms perspective
Albrecht, Arne Keno; Walsh, Gianfranco; Brach, Simon; … - In: Journal of the Academy of Marketing Science 45 (2017) 6, pp. 827-847
Persistent link: https://www.econbiz.de/10011779535
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Nutrition knowledge, gender, and food label use
Nayga, Rodolfo M. - In: Journal of consumer affairs : official publication of … 34 (2000) 1, pp. 97-112
Persistent link: https://www.econbiz.de/10001500621
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US consumers' perceptions of the importance of following the US dietary guidelines
Nayga, Rodolfo M.; Capps, Oral - In: Food policy : economics planning and politics of food … 24 (1999) 5, pp. 553-564
Persistent link: https://www.econbiz.de/10001421666
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Would consumers value food-away-from-home products with nutritional labels?
Drichoutis, Andreas C.; Lazaridis, Panagiotis; Nayga, … - In: Agribusiness : an internat. journal 25 (2009) 4, pp. 550-575
Persistent link: https://www.econbiz.de/10003905281
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Food store access, availability, and choice, when purchasing fruits and vegetables
Kyureghian, Gayaneh; Nayga, Rodolfo M. - In: American journal of agricultural economics 95 (2013) 5, pp. 1280-1286
Persistent link: https://www.econbiz.de/10010204137
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Acceptance of genetically modified food : comparing consumer perspectives in the United States and South Korea
Nayga, Rodolfo M.; Fisher, Mary Gillett; Onyango, Benjamin - In: Agricultural economics : the journal of the … 34 (2006) 3, pp. 331-341
Persistent link: https://www.econbiz.de/10003325010