Narrow search
Showing 1 - 10 of 14
Cover Image
Acceptance of genetically modified food : comparing consumer perspectives in the United States and South Korea
Nayga, Rodolfo M.; Fisher, Mary Gillett; Onyango, Benjamin - In: Agricultural economics : the journal of the … 34 (2006) 3, pp. 331-341
Persistent link: https://www.econbiz.de/10003325010
Cover Image
Would consumers value food-away-from-home products with nutritional labels?
Drichoutis, Andreas C.; Lazaridis, Panagiotis; Nayga, … - In: Agribusiness : an internat. journal 25 (2009) 4, pp. 550-575
Persistent link: https://www.econbiz.de/10003905281
Cover Image
U.S. consumers' willingness to pay for food labeled "genetically modified"
Onyango, Benjamin; Nayga, Rodolfo M.; Govindasamy, Ramu - In: Agricultural and resource economics review : ARER 35 (2006) 2, pp. 299-310
Persistent link: https://www.econbiz.de/10003418160
Cover Image
Food store access, availability, and choice, when purchasing fruits and vegetables
Kyureghian, Gayaneh; Nayga, Rodolfo M. - In: American journal of agricultural economics 95 (2013) 5, pp. 1280-1286
Persistent link: https://www.econbiz.de/10010204137
Cover Image
Consumer vanity : Konzeptualisierung der Eitelkeit von Konsumenten
Wiedmann, Klaus-Peter; Siebels, Astrid; Kelsch, Viktoria - 2008
Persistent link: https://www.econbiz.de/10003735441
Cover Image
Nutrition knowledge, gender, and food label use
Nayga, Rodolfo M. - In: Journal of consumer affairs : official publication of … 34 (2000) 1, pp. 97-112
Persistent link: https://www.econbiz.de/10001500621
Cover Image
Income and racial differentials in selected nutrient intakes
Adelaja, Adesoji O. - In: American journal of agricultural economics 79 (1997) 5, pp. 1452-1460
Persistent link: https://www.econbiz.de/10001240129
Cover Image
Microdata expenditure analysis of disaggregate meat products
Nayga, Rodolfo M. - In: Review of agricultural economics : RAE 17 (1995) 3, pp. 275-285
Persistent link: https://www.econbiz.de/10001199067
Cover Image
US consumers' perceptions of the importance of following the US dietary guidelines
Nayga, Rodolfo M.; Capps, Oral - In: Food policy : economics planning and politics of food … 24 (1999) 5, pp. 553-564
Persistent link: https://www.econbiz.de/10001421666
Cover Image
Are consumers willing to pay for in-vitro meat? : an investigation of naming effects
Asioli, Daniele; Bazzani, Claudia; Nayga, Rodolfo M. - In: Journal of agricultural economics : JAE 73 (2022) 2, pp. 356-375
Persistent link: https://www.econbiz.de/10013279989