Young, C. Edwin; Kantor, Linda Scott - Economic Research Service, Department of Agriculture - 1999
needed to meet Food Guide Pyramid serving recommendations will result in adjustments in U.S. agricultural production, trade …Recent studies show that average diets differ considerably from Food Guide Pyramid recommendations. The gap between … vegetables, notably dark-green leafy and deep-yellow vegetables, and dry beans, peas, and lentils. The change in food consumption …