Narrow search
Showing 1 - 10 of 3,515
Cover Image
Between farms and forks : food industry perspectives on the future of EU food labelling
Schulze, Christoph; Matzdorf, Bettina; Rommel, Jens; … - In: Ecological economics 217 (2024), pp. 1-12
Persistent link: https://www.econbiz.de/10014636702
Cover Image
Providing authentic(ated) food : an opportunity-driven framework for small food companies to engage consumers and protect the integrity of the food supply chain
Manning, Louise; Smith, Robert - In: The international journal of entrepreneurship and innovation 16 (2015) 2, pp. 97-110
Persistent link: https://www.econbiz.de/10011380736
Cover Image
EU-China food trade perspectives
Kostadinov, Anton S. - 2018
Persistent link: https://www.econbiz.de/10012302417
Cover Image
Our food supply : perils and remedies
Turnor, Christopher Hatton - 1916
Persistent link: https://www.econbiz.de/10000386984
Cover Image
Food control : its public-health aspects ; A manual for regulatory officers, food technologists, and students of the food industry
Shrader, James Houston - 1939
Persistent link: https://www.econbiz.de/10000655852
Cover Image
The impact of the European Novel Food Regulation on trade and food innovation based on traditional plant foods from developing countries
Hermann, Michael - In: Food policy : economics planning and politics of food … 34 (2009) 6, pp. 499-507
Persistent link: https://www.econbiz.de/10003933330
Cover Image
"Fishy" food laws
Hegarty, P. Vincent - In: Globalization : effects on fisheries resources, (pp. 364-382). 2007
Persistent link: https://www.econbiz.de/10003598746
Cover Image
Need area 4: food
Tempelman, Erik (contributor) - In: New business for old Europe : product-service …, (pp. 267-302). 2006
Persistent link: https://www.econbiz.de/10003385802
Cover Image
Drivers of food waste and policy responses to the issue : the role of retailers in food supply chains
Adam, Alina - 2015
One third of the entire food produced for our consumption is either lost or wasted at some point of the food supply … chain. The problem of food waste does not only intensify the elementary problem of food insecurity in wasting precious … nourishment - originally intended to be consumed - connected with its economic value, but the processing and disposal of food also …
Persistent link: https://www.econbiz.de/10011380147