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Could behavioral economics help improve diet quality for nutrition assistance program participants?

Just, David (contributor); Mancino, Lisa (contributor); … - 2007

Persistent link: https://www.econbiz.de/10003745705

Whose fast and whose feast? : intra-household asymmetries in dietary diversity response among East African pastoralists

Villa, Kira M.; Barrett, Christopher B.; Just, David - In: American journal of agricultural economics 93 (2011) 4, pp. 1062-1081

Persistent link: https://www.econbiz.de/10009377239

A behavioral intervention increases consumption of a new biofortified food by school children : evidence from a field experiment in Nigeria

Just, David; Gabrielyan, Gnel; Adekambi, Souleimane; … - In: The European journal of development research 34 (2022) 1, pp. 124-146

Persistent link: https://www.econbiz.de/10012819956

Food and consumer behavior : why the details matter

Just, David; Gabrielyan, Gnel - In: Agricultural economics : the journal of the … 47 (2016), pp. 73-83

Persistent link: https://www.econbiz.de/10011716297

Whose Fast and Whose Feast? Intrahousehold Asymmetries in Dietary Diversity Response Among East African Pastoralists

Villa, Kira M. - 2011

In this paper we explore intrahousehold dietary diversity allocation within pastoralist households in northern Kenya and southern Ethiopia. We estimate income elasticities of dietary diversity for household demographic cohorts and allow cohort-specific responses to differ depending on the...

Persistent link: https://www.econbiz.de/10013124952

The economics of food related policies : considering public health and malnutrition

Caputo, Vincenzina; Just, David - In: Handbook of agricultural economics : volume 6, (pp. 5117-5200). 2022

Persistent link: https://www.econbiz.de/10013550278

McHealthy : how marketing incentives influence healthy food choices

Chan, Elisa K.; Kwortnik, Robert; Wansink, Brian - In: Cornell hospitality quarterly : CQ 58 (2017) 1, pp. 6-22

Persistent link: https://www.econbiz.de/10011638537

Making it part of the package : edible packaging is more acceptable to young consumers when it is integrated with food

Cheek, Kristin Aldred; Wansink, Brian - In: Journal of food products marketing 23 (2017) 6, pp. 723-732

Persistent link: https://www.econbiz.de/10011799750

Slim by design or by willpower? : replies to Hermand and Polivy and to Roberto, Pomeranz, and Fisher

Wansink, Brian; Chandon, Pierre - In: Journal of consumer psychology : JCP : the official … 24 (2014) 3, pp. 446-451

Persistent link: https://www.econbiz.de/10010403172

The need for public policies to promote healthier food consumption : a comment on Wansink and Chandon (2014)

Roberto, Christina A.; Pomeranz, Jennifer L.; Fisher, … - In: Journal of consumer psychology : JCP : the official … 24 (2014) 3, pp. 438-445

Persistent link: https://www.econbiz.de/10010403178