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Gender roles and the commodification of beauty and physical attractiveness in restaurants : perspectives of female servers

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The principle of reciprocity in hospitality contexts : tge relationship between tipping behavior and food servers' approaches to handling leftovers

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A systematic and critical review of Internet of Things in contemporary hospitality : a roadmap and avenues for future research

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Organizational behaviour in hotels and restaurants : an international perspective

Guerrier, Yvonne - 1999

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Information and communication technologies in food services and restaurants : a systematic review

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Impact factors on Portuguese hotels' liquidity

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hotel size. Portuguese hotels with and without restaurants were analyzed in the 2013-2017 period and the number of available … have the greatest influence. The size of the hotels, as well as the existence of restaurants negatively influences …

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"Crisis management in the hospitality sector SMEs in Pakistan during COVID-19"

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Corporate social responsibility (CSR) and hospitality sector : charting new frontiers for restaurant businesses

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The Airbnb paradox : positive employment effects in the hospitality industry

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