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Efficiency comparison of multiple brands within the same franchise : data envelopment analysis approach
Roh, Eugene Y.; Choi, Kyuwan - In: International journal of hospitality management 29 (2010) 1, pp. 92-98
Persistent link: https://www.econbiz.de/10003964090
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Impact of brand diversification on firm performance : a study of restaurant firms
Choi, Kyuwan; Kang, Kyung Ho; Lee, Seoki; Lee, Kyuseok - In: Tourism economics : the business and finance of tourism … 17 (2011) 4, pp. 885-903
Persistent link: https://www.econbiz.de/10009373182
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Do franchise firms manage their earnings more? : investigating the earnings management of restaurant firms
Gim, Jaehee; Choi, Kyuwan; Jang, Soocheong - In: International journal of hospitality management 79 (2019), pp. 70-77
Persistent link: https://www.econbiz.de/10012012971
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A financial approach-based measurement of brand equity in the restaurant industry
Choi, Serin; Choi, Kyuwan; Lee, Seoki; Lee, Kyuseok - In: Tourism economics : the business and finance of tourism … 23 (2017) 7, pp. 1515-1522
Persistent link: https://www.econbiz.de/10011772727
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Investment-cash flow sensitivities of restaurant firms : a moderating role of franchising
Choi, Serin; Lee, Seoki; Choi, Kyuwan; Sun, Kyung-A - In: Tourism economics : the business and finance of tourism … 24 (2018) 5, pp. 560-575
Persistent link: https://www.econbiz.de/10011901127
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Is information asymmetry always detrimental to firm value? : findings from the restaurant industry
Gim, Jaehee; Jang, Soocheong; Tang, Chun-Hung; Choi, Kyuwan - In: International journal of hospitality management 111 (2023), pp. 1-11
Persistent link: https://www.econbiz.de/10014311453