weight and obesity rates. We first introduce the concept of novelty consumption, which refers to an increase in food … availability due to trade or innovation. Then we study how novel food products alter the optimal consumption bundle and welfare … experiment of economic development. Our data elicit detailed information on East Germans' food consumption, body mass, and diet …

weight and obesity rates. We first introduce the concept of novelty consumption, which refers to an increase in food … availability due to trade or innovation. Then we study how novel food products alter the optimal consumption bundle and welfare … experiment of economic development. Our data elicit detailed information on East Germans' food consumption, body mass, and diet …

Nutrition knowledge is a prerequisite for processing nutrition-related information when making food choices. Insight … nutrition knowledge with regard to dietary recommendations, sources of nutrients, and calorie content of food and drink products … into determinants of nutrition knowledge is important both for designing measures aimed at increasing levels of nutrition …

auszeichnet (KARMASIN 2001: 30ff; SPILLER und SCHULZE 2008) und im Weiteren als Low-Meat-Consumption bezeichnet wird.[...] (Quelle …