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Optimal pricing with dynamic tracking in the perishable food supply chain
Wang, Xiaojun - In: Decision-making for supply chain integration : supply …, (pp. 63-87). 2012
Persistent link: https://www.econbiz.de/10009615911
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Preventing food waste : case studies of Japan and the United Kingdom
Parry, Andrew; Bleazard, Paul; Okawa, Koki - 2015
Persistent link: https://www.econbiz.de/10011404062
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Food waste management in ethnic food restaurants
Filimonau, Viachaslau; Vu Ngoc Nghiem; Wang, Ling-en - In: International journal of hospitality management 92 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012425159
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The Covid-19 pandemic and food consumption at home and away : an exploratory study of English households
Filimonau, Viachaslau; Vi, Le Hong; Beer, Sean; … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-10
Persistent link: https://www.econbiz.de/10013363472
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Consumer food waste decisions in British and Thai consumers : a vignette approach
Walter, Ponjan; Asioli, Daniele; Balcombe, Kelvin G. - In: Q open : a journal of agricultural, climate, … 3 (2023) 2, pp. 1-21
This study uses an experimental vignette methodology to investigate and compare, for the first time, consumer food …
Persistent link: https://www.econbiz.de/10014500718
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Food control : its public-health aspects ; A manual for regulatory officers, food technologists, and students of the food industry
Shrader, James Houston - 1939
Persistent link: https://www.econbiz.de/10000655852
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Policy initiatives for regional foods : some insights from consumer research
Tregear, Angela; Kuznesof, Sharron; Moxey, Andrew - In: Food policy : economics planning and politics of food … 23 (1998) 5, pp. 383-394
Persistent link: https://www.econbiz.de/10001354379
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German and British consumer willingness to pay for beef labeled with food safety attributes
Lewis, Karen E.; Grebitus, Carola; Colson, Gregory; Hu, … - In: Journal of agricultural economics 68 (2017) 2, pp. 451-470
Persistent link: https://www.econbiz.de/10011760649
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Brexit Implications for Geographical Indications of Food and Beverages
Bonadio, Enrico; Mimler, Marc - 2018
Persistent link: https://www.econbiz.de/10014109861