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Is the global food supply chain during the COVID-19 pandemic resilient? : a review paper
Nasereldin, Yasir A.; Brenya, Robert; Bassey, Anthony Pius - In: Inventi impact: supply chain & logistics (2021) 2, pp. 120-131
Persistent link: https://www.econbiz.de/10012596991
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Impact of Covid-19 on Food and Agriculture
Somashekhar, C.L; Basavaraja, Gurappa - 2022
economy and politics. In the current context, the world is facing yet another pandemic as Corona virus disease of 2019 (COVID … food security and human development. It is important to assess the effect of COVID-19 pandemic on Agricultural Production …
Persistent link: https://www.econbiz.de/10014243809
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Consumers' buying intention towards healthy foods during the COVID-19 pandemic in an emerging economy
Syed Shah Alam; Wang, Cheng-Kun; Lin, Chieh-Yu; … - In: Cogent business & management 9 (2022) 1, pp. 1-24
of the theory of planned behavior. The moderating role of food safety trust is also analyzed in the study. Drawing on an … food safety concern, health consciousness, nutritional content, attitude, and premium price, significantly affect buying … intention. Food safety trust significantly moderates the relationship between buying intention and food safety concern, health …
Persistent link: https://www.econbiz.de/10014442300
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Restaurants and COVID-19 : what are consumers' risk perceptions about restaurant food and its packaging during the pandemic?
Byrd, Karen; Her, Eun Sol; Fan, Alei; Almanza, Barbara; … - In: International journal of hospitality management 94 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012495008
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Assessing the economic impacts of food hubs on regional economies : a framework that includes opportunity cost
Jablonski, B. B. R.; Schmit, Todd M.; Kay, David - In: Agricultural and resource economics review : ARER 45 (2016) 1, pp. 143-172
Persistent link: https://www.econbiz.de/10011637098
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Assessing the economic impacts of food hubs to regional economies : a framework including opportunity cost
Jablonski, B. B. R.; Schmit, Todd M.; Kay, D. - 2015
Persistent link: https://www.econbiz.de/10010506355
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Impact of home garden interventions in East Africa : results of three randomized controlled trials
Depenbusch, Lutz; Schreinemachers, Pepijn; Roothaert, Ralph - In: Food policy : economics planning and politics of food … 104 (2021), pp. 1-14
Persistent link: https://www.econbiz.de/10013286091
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The economics of food related policies : considering public health and malnutrition
Caputo, Vincenzina; Just, David - In: Handbook of agricultural economics : volume 6, (pp. 5117-5200). 2022
Persistent link: https://www.econbiz.de/10013550278
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Impacts of COVID-19 on food access : an examination of people's food shopping methods change
Jin, Xueting; Tong, Daoqin - In: International regional science review : IRSR ; an … 47 (2024) 4, pp. 411-442
Persistent link: https://www.econbiz.de/10014575888
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Value chain development as public policy : conceptualization and evidence from the agri-food sector in Bangladesh
Kuijpers, Rob - 2019 - Version: June 2019
estimated that SAFAL increased farmers' output market participation, food production, and smallholder welfare, and reduced the … number of days in which participating households were food insecure. …
Persistent link: https://www.econbiz.de/10012025838