Food waste (FW) is always considered as one of the main challenges for the planet Earth in terms of ethical and social … development, establishing the 50% reduction in FW at the retail and consumer levels by 2030, as well as food loss along food … the importance deriving from the reconfiguration of social networks in food redistribution. In this context, the aim of …

The paper considers priority goals of future sustainable development and assurance of food quality and safety in … agricultural and food sector and underlines the necessity of establishment of Agricultural Knowledge and Innovation System (AKIS … particularly the searched increase in competitiveness in agriculture and food industry, could be reached by creation and …