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Retailing strategies for generic brand grocery products
Hawes, Jon M. - 1982
Persistent link: https://www.econbiz.de/10003475779
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Fragmenting food markets: Some New Zealand evidence from a two-stage budget model
Khaled, Mohammed; McWha, Vhari; Lattimore, Ralph - 2004
Very little is known about the basic income and price responsiveness of New Zealand food markets. As far as we can determine, there has never been a complete disaggregated food demand model estimated for New Zealand. In a famous article, Court (1967) estimated a demand system for three red...
Persistent link: https://www.econbiz.de/10010289048
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Adoption of new food products : an investigation into the existence and the caracteristics of food innovators
Kleyngeld, Harry Paul - 1974
Persistent link: https://www.econbiz.de/10000113326
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A multidisciplinary analysis of children's food consumption behavior
Lund, Lois A.; Burk, Marguerite C. - 1969
Persistent link: https://www.econbiz.de/10000167290
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Handbook of food expenditures, prices and consumption ; 1990
1990
Persistent link: https://www.econbiz.de/10000228770
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Choice of foods ; [1]
Bonke, Jens - 1992
Persistent link: https://www.econbiz.de/10000872876
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Choice of foods ; 2
Bonke, Jens - 1993
Persistent link: https://www.econbiz.de/10000872877
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Stores and consumers : two perspectives on food purchasing
Holmberg, Carina - 1996
Persistent link: https://www.econbiz.de/10000933104