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Market orientation and service innovation on customer perceived value : the case of supermarket retailers
Yeh, Ying-Pin - In: Management research review 39 (2016) 4, pp. 449-467
Persistent link: https://www.econbiz.de/10011563837
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Get organized or perish : attracting FDI to grow small food enterprises in Bangladesh
Islam, Kamrul; Chitakunye, David - In: Small enterprise research 26 (2019) 3, pp. 268-287
Persistent link: https://www.econbiz.de/10012176838
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Gender's moderating role in the relationship between organisational form and performance in the Spanish supermarket industry
Vázquez-Suárez, Luis; Mejía-Vásquez, Pericles Ramón; … - In: Journal of retailing and consumer services 64 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013209457
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Analysing supermarket performance with the high-performance organisation framework
Waal, André de; Nierop, Johannes Erjen Maurice van; … - In: International journal of retail & distribution management 45 (2017) 1, pp. 57-70
Persistent link: https://www.econbiz.de/10011621621
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Transparency as a way of attaining quality, safety and optimal food purchases
Dove, Martina; Balasubramanian, Adhithya; Narayanan, Badri - In: SocioEconomic challenges : SEC 4 (2020) 4, pp. 48-62
Persistent link: https://www.econbiz.de/10012420271
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Factors affecting store loyalty of retail supermarket stores : customers' perspective
Mujahid Hilal, Mohamed Ismail - In: Middle East journal of management : MEJM 7 (2020) 4, pp. 380-400
Persistent link: https://www.econbiz.de/10012257984
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Online grocery retail : revenue models and environmental impact
Belavina, Elena; Girotra, Karan; Kabra, Ashish - In: Management science : journal of the Institute for … 63 (2017) 6, pp. 1781-1799
Persistent link: https://www.econbiz.de/10011707241
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Grocery garbage : food waste and the rise of supermarkets in the mid-twentieth century United States
Zeide, Anna - In: History of retailing and consumption 5 (2019) 1, pp. 71-86
Persistent link: https://www.econbiz.de/10012171303
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Does environmental corporate social responsibility increase consumer loyalty?
Godefroit-Winkel, Delphine; Schill, Marie; Sall, Fatou Diop - In: International journal of retail and distribution management 50 (2022) 4, pp. 417-436
Persistent link: https://www.econbiz.de/10013398025
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Retail strategies to support healthy eating
Moran, Alyssa (ed.); Roberto, Christina A. (ed.) - 2020
In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School of Public Health, and Healthy Eating Research (HER) met for a Healthy Retail Research Convention in Washington, D.C. Attendees included food industry representatives,...
Persistent link: https://www.econbiz.de/10014230353