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Modeling the relationship between restaurant tipping and consumer behavior
Lin, Tin-Chun - In: Theoretical economics letters 5 (2015) 3, pp. 389-395
Persistent link: https://www.econbiz.de/10011396520
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The impact of restaurant coupon removal on diners’ consumption behavior : a theoretical analysis
Lin, Tin-Chun - In: Theoretical economics letters 9 (2019) 1, pp. 9-20
Persistent link: https://www.econbiz.de/10012005210
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Deriving an optimal restaurant coupon discount rate : evidence and discussion
Lin, Tin-Chun - In: Theoretical economics letters 8 (2018) 10, pp. 1674-1683
Persistent link: https://www.econbiz.de/10011888730
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Modeling consumer intention to revisit the same restaurant and a simple algorithm of coupon discount rate
Lin, Tin-Chun - In: Theoretical economics letters 7 (2017) 5, pp. 1179-1188
Persistent link: https://www.econbiz.de/10011748651
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Impact of restaurant owners'/managers' handling of customers' unexpected incidents on customers' revisit intention
Lin, Tin-Chun - In: International journal of economics and business research 15 (2018) 1, pp. 108-124
Persistent link: https://www.econbiz.de/10011997901