Brunin, Joséphine; Allès, Benjamin; Péneau, Sandrine; … - In: Cleaner and responsible consumption 5 (2022), pp. 1-11
Many studies have demonstrated the environmental and health weaknesses of the food systems and the need for …-2018, (considering nutritional quality, plant-based foods and organic consumption) were related to a set of consumer food purchase … motives measured in 2013. In the French NutriNet-Santé cohort, 13,292 individuals completed a food frequency questionnaire in …