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Comparing consumers' preferences and willingness to pay for non-GM oil using a contingent valuation approach
Hu, Wuyang - In: Empirical economics : a journal of the Institute for … 31 (2006) 1, pp. 143-150
Persistent link: https://www.econbiz.de/10003307058
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Consumer acceptance and willingness to pay for blueberry products with nonconventional attributes
Hu, Wuyang; Woods, Timothy; Bastin, Sandra - In: Journal of agricultural and applied economics 41 (2009) 1, pp. 47-60
Persistent link: https://www.econbiz.de/10003876424
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Canadian consumer willingness to pay for omega-3 meat
Emunu, John P.; McCann-Hiltz, Diane; Hu, Wuyang - In: Journal of food products marketing 18 (2012) 4, pp. 287-305
Persistent link: https://www.econbiz.de/10009579855
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Chinese consumers' willingness to pay for pork traceability information : the case of Wuxi
Wu, Linhai; Wang, Hongsha; Zhu, Dian; Hu, Wuyang; Wang, … - In: Agricultural economics : the journal of the … 47 (2016) 1, pp. 71-79
Persistent link: https://www.econbiz.de/10011430339
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Product information and Chinese consumers' willingness-to-pay for fair trade coffee
Yang, Shang-Ho; Qing, Ping; Hu, Wuyang; Liu, Yun - In: China agricultural economic review : publ. in … 6 (2014) 2, pp. 278-294
Persistent link: https://www.econbiz.de/10011336801
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Substitutes or complements? : consumer preference for local and organic food attributes
Meas, Thong; Hu, Wuyang; Batte, Marvin T.; Woods, Timothy A. - In: American journal of agricultural economics 97 (2015) 4, pp. 1044-1071
Persistent link: https://www.econbiz.de/10011317983
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Using a modified payment card survey to measure Chinese consumers' willingness to for fair trade coffee : considering starting points
Yang, Shang-ho; Qing, Ping; Hu, Wuyang; Liu, Yun - In: Canadian journal of agricultural economics : CJAE 61 (2013) 1, pp. 119-139
Persistent link: https://www.econbiz.de/10009729710
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US consumers' preference and willingness to pay for country-of-origin-labeled beef steak and food safety enhancements
Lim, Kar H.; Hu, Wuyang; Maynard, Leigh J.; Goddard, Ellen - In: Canadian journal of agricultural economics : CJAE 61 (2013) 1, pp. 93-118
Persistent link: https://www.econbiz.de/10009729712
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A taste for safer beef? : how much does consumers' perceived risk influence willingness to pay for country-of-origin labeled beef
Lim, Kar H.; Hu, Wuyang; Maynard, Leigh J.; Goddard, Ellen - In: Agribusiness : an internat. journal 30 (2014) 1, pp. 17-30
Persistent link: https://www.econbiz.de/10010339262
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Risk preferences, transaction costs, and choice of marketing contracts : evidence from a choice experiment with fresh vegetable producers
Vassalos, Michael; Hu, Wuyang; Woods, Timothy; … - In: Agribusiness : an internat. journal 32 (2016) 3, pp. 379-396
Persistent link: https://www.econbiz.de/10011549768