Increases in food demand, product differentiation, and agribusiness growth provide new market opportunities for …, output marketing, input supply, and provision of technical assistance. Our empirical results also show that the members of … these marketing cooperatives have larger landholdings, better farm resources, and better access to extension services …

project entitled "Marketing studies for sustainable agri-food products and consumption behavior analysis, in the European … project, phase in which the whole grain market was analyzed, through specific marketing, qualitative and quantitative research … consumption coordinates that are difficult to change, no matter how effective the marketing strategy is implemented. …