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Studying effectiveness of the European and Eurasian Economic Union food safety legislation

Nurgaliyeva, M. T.; Iskakova, Zh. A.; Mamayeva, L. A.; … - In: European research studies 20 (2017) 3A, pp. 729-747

Persistent link: https://www.econbiz.de/10012219098

Role of MNCs in changing preferences for food consumption in Russia under import substitution

Chernova, Veronica Yu.; Starostin, Vasily S.; … - In: European research studies 20 (2017) 4B, pp. 158-166

Persistent link: https://www.econbiz.de/10012219571

Comparative analysis of the competitiveness of food markets : the case of Kazakhstan, Russia, France and Belarus

Rasulova, A; Bolatkyzy, S.; Elshibaev, R.; Raiymbekova, A. - In: European research studies 21 (2018) 4, pp. 343-355

Persistent link: https://www.econbiz.de/10012220607

Customer satisfaction, loyalty, knowledge and competitiveness in the food industry

Suchánek, Petr; Králov, Maria - In: Economic research 32 (2019) 1,2, pp. 1237-1255

Persistent link: https://www.econbiz.de/10012390394

The influence of Industry 4.0 enabling technologies on social, economic and environmental sustainability of the food sector

Stefanini, R.; Vignali, G. - In: International journal of production research 62 (2024) 10, pp. 3800-3817

Persistent link: https://www.econbiz.de/10014547115

Blockchain Applications in Food Supply Chain Management : Case Studies and Implications

Zhang, Chen; Gong, Yu; Brown, Steve - 2023

Chapter 1 Introduction -- Chapter 2 Literature Review -- Chapter 3 Research Methodology -- Chapter 4 Within-Case Analysis – Beef Ledger -- Chapter 5 Within-case Analysis – W Company -- Chapter 6 Within-case Analysis – Fair Chain Chapter 7 Cross-case Analysis -- Chapter 8 Discussion --...

Persistent link: https://www.econbiz.de/10014248084

Determinants for international competitiveness of the food industry in 43 countries world-wide : evidence from panel models

Hamulczuk, Mariusz; Pawlak, Karolina - In: Equilibrium : quarterly journal of economics and … 17 (2022) 3, pp. 635-667

Persistent link: https://www.econbiz.de/10013449373

Chapter 55 Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?

Reardon, Thomas; Timmer, C. Peter - In: Handbook of agricultural economics : volume 3: …, (pp. 2807-2855). 2007

This chapter traces the evolution of the agricultural economics literature on agrifood output markets over the past 50 years, emphasizing research approaches and policy issues. The analysis of agrifood systems encompasses the demand and supply side of output markets. The analysis in this chapter...

Persistent link: https://www.econbiz.de/10014024069

Sequencing and planning of packaging lines with reliability and Digital Twin concept considerations : a case study of a sugar production plant

Dąbrowska, Alicja; Giel, Robert; Winiarska, Klaudia - In: LogForum : elektroniczne czasopismo naukowe z dziedziny … 18 (2022) 3, pp. 321-334

Persistent link: https://www.econbiz.de/10013450702

Contemplation of food industry attributes confronted in smooth adoption of Lean Six Sigma practices

Sharma, Janpriy; Tyagi, Mohit; Panchal, Dilbagh; Singh, … - In: International journal of six sigma and competitive … 14 (2022) 1, pp. 32-69

Persistent link: https://www.econbiz.de/10013362785