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Dynamics of buyer-seller relations in Norwegian wine imports

Landazuri-Tveteraas, Ursula; Asche, Frank; Straume, … - In: Journal of wine economics 16 (2021) 1, pp. 68-85

Persistent link: https://www.econbiz.de/10012505760

Factors affecting wine price mark-up in restaurants

Livat, Florine; Remaud, Hervé - In: Journal of wine economics 13 (2018) 2, pp. 144-159

Persistent link: https://www.econbiz.de/10011958054

Modifying wine alcohol content : sensory and non-sensory impacts on quantities consumed

Masson, Josselin; Aurier, Philippe - In: International journal of entrepreneurship and small business 32 (2017) 1/2, pp. 102-117

Persistent link: https://www.econbiz.de/10011804277

Reduced form evidence on belief updating under asymmetric information : consumers' response to wine expert opinions

Bonnet, Céline; Hilger, James; Villas-Boas, Sofia - In: European review of agricultural economics 47 (2020) 5, pp. 1668-1696

Persistent link: https://www.econbiz.de/10012313892

Uncorked? : the dynamic interaction between the global markets for wine and corks

Kerr, William A. - In: The Estey journal of international law and trade policy 23 (2022) 2, pp. 68-83

Persistent link: https://www.econbiz.de/10014250920

Does quality pay off? : "superstar" wines and the uncertain price premium across quality grades

Castriota, Stefano; Corsi, Stefano; Frumento, Paolo; … - In: Journal of wine economics 17 (2022) 2, pp. 141-158

Persistent link: https://www.econbiz.de/10013367232

New evidence on wine in French international trade (1848-1913) : import discrimination as export quality promotion

Becuwe, Stéphane; Blancheton, Bertrand; … - In: The economic history review 75 (2022) 4, pp. 1242-1269

Persistent link: https://www.econbiz.de/10013402191

Assessing preferences for mountain wine and viticulture by using a best-worst scaling approach : do mountains really matter for Italians?

Linder, Mikael Oliveira; Sidali, Katia Laura; Fischer, … - In: Wine Economics and Policy 11 (2022) 1, pp. 15-29

suggest that the inclusion of mountain wines in the labelling scheme may increase the interest of Italian wine consumers …

Persistent link: https://www.econbiz.de/10013382264

The competitive landscape in transitioning countries : the example of the Armenian wine industry

Bitsch, Linda; Richter, Barbara; Hanf, Jon - In: Wine Economics and Policy 11 (2022) 1, pp. 31-45

structure to derive the degree of competition. As the subject of research, the Armenian wine industry has been exemplarily … chosen as its wine industry is emerging and represents a key sector in the Armenian agri-food industry. Similar cases exist … comprehensive overview of the whole sector reveal that the competition intensity is relatively low, and wine producers act in an …

Persistent link: https://www.econbiz.de/10013382265

Getting article 22(1) TRIPS right : a commentary on the definition of "Geographical Indication" from a European Union perspective with a focus on wines

Zappalaglio, Andrea - In: The journal of world investment & trade : law, … 23 (2022) 2, pp. 180-217

Persistent link: https://www.econbiz.de/10013332216