Choi, Jeong‐Gil; Woods, Robert H.; Murrmann, Suzanne K. - In: International Journal of Contemporary Hospitality Management 12 (2000) 1, pp. 61-67
The hospitality industry attracts a wide variety of workers from a number of different labor markets. Since the world is growing smaller with advanced technologies, finding required labor around the globe has become much easier than ever before. Therefore, considering only locals as a source of...