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Case Based Research in Tourism, Travel, and Hospitality : Rethinking Theory and Practice

Sigala, Marianna (ed.); Fang, Marcela (ed.); … - 2024

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Brand prestige and the mediating role of word of mouth in the fast food industry

Jalal Rajeh Hanaysha; Pech, Richard Jan - In: Global business review 19 (2018) 6, pp. 1494-1514

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Food for thought : how will the nutrition labeling of quick service restaurant menu items influence consumers' product evaluations, purchase intentions, and choices?

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Weighing in on fast food consumption : the effects of meal and calorie disclosures on consumer fast food evaluations

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The effect of fast-food availability on fast-food consumption and obesity among rural residents : an analysis by race/ethnicity

Dunn, Richard A.; Sharkey, Joseph R.; Horel, Scott - In: Economics and human biology 10 (2012) 1, pp. 1-13

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The best of both worlds? : effects of attribute-induced goal conflict on consumption of healthful indulgences

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A social connection approach to corporate responsibility : the case of the fast-food industry and obesity

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"Analyse von Möglichkeiten der Einführung veganer Hauptmahlzeiten bei Fast-Food-Ketten am Beispiel der zwei großen Fast-Food-Restaurants McDonald's und Subway"

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The formation of consumer attitudes and intentions towards fast food restaurants : how do teenagers differ from adults?

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