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Developing green management st...
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International journal of hospitality management
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Developing green management standards for restaurants: An application of green supply chain management
Wang, Yao-Fen
;
Chen, Su-Ping
;
Lee, Yi-Ching
;
Tsai, …
- In:
International journal of hospitality management
34
(
2013
),
pp. 263-273
Persistent link: https://www.econbiz.de/10010121514
Saved in:
2
Constructing career competency model of hospitality industry employees for career success
Wang, Yao-fen
- In:
International journal of contemporary hospitality management
25
(
2013
)
7
,
pp. 994-1016
Persistent link: https://www.econbiz.de/10010194926
Saved in:
3
An examination of experiential quality, nostalgia, place attachment and behavioral intentions of hospitality customers
Tsai, Chen-Tsang
;
Hsu, Hsuan
;
Chen, Chia-Chi
- In:
Journal of hospitality marketing & management
29
(
2020
)
7
,
pp. 869-885
Persistent link: https://www.econbiz.de/10012312159
Saved in:
4
Service failures and recovery strategies of chain restaurants in Taiwan
Tsai, Chen-Tsang
;
Su, Ching-Shu
- In:
The service industries journal
29
(
2009
)
12
,
pp. 1779
Persistent link: https://www.econbiz.de/10008328650
Saved in:
5
Analysis of career competency of food and beverage managers in international tourist hotels in Taiwan
Wang, Yao-fen
;
Tsai, Chen-tsang Simon
- In:
International journal of hospitality management
31
(
2012
)
2
,
pp. 612-616
Persistent link: https://www.econbiz.de/10009503259
Saved in:
6
Factors influencing food and beverage employees’ career success : a contextual perspective
Wang, Yao-fen
;
Horng, Jeou-shyan
;
Cheng, Shu-yun Sophie
; …
- In:
International journal of hospitality management
30
(
2011
)
4
,
pp. 997-1007
Persistent link: https://www.econbiz.de/10009242050
Saved in:
7
Modeling predictors of restaurant employees' green behavior : comparison of six attitude-behavior models
Wang, Yao-Fen
- In:
International journal of hospitality management
58
(
2016
),
pp. 66-81
Persistent link: https://www.econbiz.de/10011581388
Saved in:
8
Constructing career competency model of hospitality industry employees for career success
Wang, Yao-Fen
- In:
International journal of contemporary hospitality management
25
(
2013
)
7
,
pp. 994-1016
Persistent link: https://www.econbiz.de/10010182264
Saved in:
9
Analysis of career competency of food and beverage managers in international tourist hotels in Taiwan
Wang, Yao-Fen
;
(Simon) Tsai, Chen-Tsang
- In:
International journal of hospitality management
31
(
2012
)
2
,
pp. 612-617
Persistent link: https://www.econbiz.de/10009819285
Saved in:
10
Factors influencing food and beverage employees’ career success: A contextual perspective
Wang, Yao-Fen
;
Horng, Jeou-Shyan
;
Cheng, Shu-Yun (Sophie)
; …
- In:
International journal of hospitality management
30
(
2011
)
4
,
pp. 997-1008
Persistent link: https://www.econbiz.de/10009164442
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