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US each year, red wine has become increasingly popular among health conscious consumers. Wine is often touted for its … potential health benefits, but to what extent is "health" a factor when consumers make their consumption decisions for alcoholic … health benefit knowledge plays in the willingness of consumers to purchase wine. The results suggest that consumers value the …
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This study addresses the potential of functional foods in India, a country where health and Ayurveda have always been …: Health consciousness, Labels of FF, Purpose of FF, Hazards with FF, Confidence in FF, Food values, FF as a routine, FF as a …
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health claims (HC). Despite the existence of a rigorous regulation on the communication of health benefits attributed to … HC efficacy and provide new elements to improve the health benefits regulation. …
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