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Recreational scuba diving as a special form of tourism : lessons from Taiwan

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How to reduce hotel employees' workplace deviant behavior? : the roles of paternalistic leadership and regulatory foci

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Wellness tourism : customer-perceived value on customer engagement

Xie, Lishan; Guan, Xinhua; He, Yingxin; Huan, Tzung-cheng - In: Tourism review 77 (2022) 3, pp. 859-876

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Tourists' travel intention : revisiting the TPB model with age and perceived risk as moderator and attitude as mediator

Wang, Lan-Hsun; Yeh, Shih-Shuo; Chen, Kuan-Ying; Huan, … - In: Tourism review 77 (2022) 3, pp. 877-896

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Smiling for tips? : will restaurant servers’ actions affect customers’ emotional contagion and tipping behavior?

Hsiao, Chih-Hui; Chien, Chia-Hsuan; Yeh, Shih-Shuo; … - In: Tourism review 77 (2022) 3, pp. 964-985

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Will catering employees' job dissatisfaction lead to brand sabotage behavior? : a study based on conservation of resources and complexity theories

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Exploring key factors influencing customer behavioral intention in robot restaurants

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Exploring the impact of social media platform image on hotel customers' visit intention

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Explore how SME family businesses of travel service industry use market knowledge for product innovation

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Exploring the impact of restaurants' physical environment on kitchen employees' creativity

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