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Legumes in human nutrition
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Aykroyd, W. R.
4
Doughty, Joyce
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Aykroyd, Wallace Ruddell
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Ecology of food and nutrition : an international journal
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Legumes in human nutrition
Aykroyd, Wallace R.
;
Doughty, Joyce
;
Walker, Ann
-
1982
Persistent link: https://www.econbiz.de/10003630093
Saved in:
2
Wheat in human nutrition
Aykroyd, Wallace R.
;
Doughty, Joyce
-
1970
Persistent link: https://www.econbiz.de/10013424746
Saved in:
3
The conquest of famine
Aykroyd, W. R.
-
1974
Persistent link: https://www.econbiz.de/10001843774
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4
Grain legumes in Africa
Stanton, W. R.
-
1966
Persistent link: https://www.econbiz.de/10001571062
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5
Classifying nutrition-French style Initiation a la connaissance du systeme de l'alimentation des peuples : Manuel Calvoy 1066 pages, 3 volumes, 1975, Paris, Institute d'Etude du De...
Doughty, Joyce
- In:
Food Policy
1
(
1976
)
5
,
pp. 427-428
Persistent link: https://www.econbiz.de/10005185840
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6
Bibliography of nutrition in India
Gangulee, Nagendra Nath
-
1940
Persistent link: https://www.econbiz.de/10002401312
Saved in:
7
Mortality in infancy and early childhood in Ireland, Scotland and England and Wales, 1871 to 1970
Aykroyd, W. R.
;
Kevany, J. P.
- In:
Ecology of food and nutrition : an international journal
2
(
1973
)
1
,
pp. 11-19
Persistent link: https://www.econbiz.de/10001843790
Saved in:
8
Conquest of deficiency diseases : achievements and prospects
Aykroyd, W. R.
-
1970
Persistent link: https://www.econbiz.de/10000578457
Saved in:
9
The Conquest of famine
Aykroyd, Wallace Ruddell
-
1974
Persistent link: https://www.econbiz.de/10004329154
Saved in:
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