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Culinary preferences of foreign tourists in India
Updhyay, Yogesh; Sharma, Dhiraj - In: Journal of vacation marketing : an international journal 20 (2014) 1, pp. 29-39
Persistent link: https://www.econbiz.de/10010237300
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Chapter 19 ICT-based Marketing and Profitability in Tourism and Hospitality Organizations in Indian Scenario
Singh, Lakhvinder; Dhankhar, Dinesh - 2020
business organizations in India. With a quantitative approach, the study found an extensive usage of ICT-based marketing in … organizations in India. A positive and significant correlation was also noted among these two due to adoption of ICT-based marketing …
Persistent link: https://www.econbiz.de/10015089017
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A case study of a culinary tourism campaign in Germany : implications for strategy making and successful implementation
Ottenbacher, Michael C.; Harrington, Robert J. - In: Journal of hospitality & tourism research : JHTR ; the … 37 (2013) 1, pp. 3-28
Persistent link: https://www.econbiz.de/10009772560
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Using local cuisines when promoting small Caribbean island destinations
Okumus, Fevzi; Kock, Gerald; Scantlebury, Michael M. G.; … - In: Journal of travel and tourism marketing 30 (2013) 3/4, pp. 410-429
Persistent link: https://www.econbiz.de/10009775402
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The importance of satisfaction in relation to gastronomic tourism development
Prat Forga, José M.; Valiente, Gemma Cànoves - In: Tourism analysis : an interdisciplinary tourism & … 19 (2014) 3, pp. 261-272
Persistent link: https://www.econbiz.de/10010406886
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Culinary tourism assets and events : suggesting a strategic planning tool
Sotiriadis, Marios D. - In: International journal of contemporary hospitality management 27 (2015) 6, pp. 1214-1232
Persistent link: https://www.econbiz.de/10011403054
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Food and tourist experiences : insights from Macau
Basnyat, Sandeep; Ho, I Tong Elvi - In: Journal of global scholars of marketing science : … 32 (2022) 1, pp. 97-113
Persistent link: https://www.econbiz.de/10012801711
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Culinary tourism as a driver of regional economic development and socio-cultural revitalization : evidence from Amhara National Regional State, Ethiopia
Wondirad, Amare; Kebete, Yihalem; Li, Ying - In: Journal of destination marketing & management 19 (2021), pp. 1-15
Persistent link: https://www.econbiz.de/10012548437
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Dimensions of a memorable food and restaurant experience in mountainous destinations : an interpretive structural modeling approach
Kala, Devkant - In: Enlightening tourism : ET ; a pathmaking journal 10 (2020) 2, pp. 206-238
Persistent link: https://www.econbiz.de/10012583745