Can Food Stamps Do More to Improve Food Choices? An Economic Perspective--Making Healthy Food Choices Easier: Ideas From Behavioral Economics
Year of publication: |
2007-09
|
---|---|
Authors: | Mancino, Lisa ; Andrews, Margaret S. |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | Food Stamp Program | food consumption | food prices | food expenditures | nutrition education | behavioral economics | food choices | diet | health | fruits and vegetables | Food Assistance and Nutrition Research Program | FANRP | ERS | USDA | Agricultural and Food Policy | Consumer/Household Economics | Food Consumption/Nutrition/Food Safety | Health Economics and Policy | Institutional and Behavioral Economics |
-
Guthrie, Joanne F., (2007)
-
Frazao, Elizabeth, (2007)
-
Nord, Mark, (2007)
- More ...
-
Can Food Stamps Do More to Improve Food Choices? An Economic Perspective
Guthrie, Joanne F., (2007)
-
HOUSEHOLD FOOD SECURITY IN THE UNITED STATES, 2003
Nord, Mark, (2004)
-
Household Food Security in the United States in 2010
Coleman-Jensen, Alisha, (2011)
- More ...