Consumers' sustainable food choices : antecedents and motivational imbalance
Sayed Elhoushy
| Year of publication: |
2020
|
|---|---|
| Authors: | Elhoushy, Sayed |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 89.2020, p. 1-11
|
| Subject: | Consumer intention | Motivational imbalance | Sustainable food choice | Theory of planned behavior | Konsumentenverhalten | Consumer behaviour | Nachhaltigkeit | Sustainability | Verbrauchereinstellung | Consumer attitudes | Ernährungsverhalten | Eating habit | Lebensmittelkonsum | Food consumption |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2020.102554 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012293725