Esthetic dining experience : the relations among aesthetic stimulation, pleasantness, memorable experience, and behavioral intentions
Year of publication: |
2021
|
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Authors: | Horng, Jeou-Shyan ; Hsu, Hsuan |
Published in: |
Journal of hospitality marketing & management. - London [u.a.] : Routledge, Taylor and Francis Group, ISSN 1936-8631, ZDB-ID 2486892-9. - Vol. 30.2021, 4, p. 419-437
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Subject: | emotion | esthetic sense | food experience | Hospitality esthetics | memory | Emotion | Konsumentenverhalten | Consumer behaviour | Gastronomie | Restaurant industry |
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