RESTAURANT DINER'S ATTITUDES AND RESPONSES TO A HEALTHY DINING CAMPAIGN
Year of publication: |
2002
|
---|---|
Authors: | Acharya, Ram N. ; Patterson, Paul M. ; Schmitz, Troy G. ; Foerster, Susan B. ; Hill, Esther ; Jones, Anita ; Bohm, Erica |
Institutions: | Agricultural and Applied Economics Association - AAEA |
Subject: | Social marketing campaign | reminder and attitude effects | consumer food choices | simultaneous equation model. | Food Consumption/Nutrition/Food Safety |
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