The Interplay of Regulation and Marketing Incentives in Providing Food Safety
Year of publication: |
2009-07
|
---|---|
Authors: | Ollinger, Michael ; Moore, Danna L. |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | food safety | process regulations | Hazard Analysis and Critical Control Point (HACCP) rule | food safety regulations | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety | Institutional and Behavioral Economics |
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