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~isPartOf:"International journal of hospitality management"
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Food
67
Lebensmittel
67
Consumer behaviour
56
Konsumentenverhalten
56
Gastronomie
37
Restaurant industry
37
Food consumption
20
Lebensmittelkonsum
20
Ernährungsindustrie
15
Ernährungssicherung
15
Food industry
15
Food security
15
Abfallvermeidung
13
Waste prevention
13
Customer satisfaction
11
Dienstleistungsqualität
11
Kundenzufriedenheit
11
Service quality
11
Beziehungsmarketing
7
Food waste
7
Product quality
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Produktqualität
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Relationship marketing
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Restaurant
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Eating habit
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Ernährung
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Ernährungsverhalten
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Food safety
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Gastgewerbe
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Hospitality industry
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Lebensmittelsicherheit
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Nutrition
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Restaurants
6
Food quality
5
Gesundheit
5
Health
5
Willingness to pay
5
Zahlungsbereitschaftsanalyse
5
Advertising effects
4
Corporate Social Responsibility
4
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69
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Han, Heesup
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Jang, Soocheong
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Filimonau, Viachaslau
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Kim, Jong-Hyeong
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Jeong, EunHa
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Kim, Seongseop
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Okumus, Bendegul
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Youn, Hyewon
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Arendt, Susan W.
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Bilgihan, Anil
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Choe, Ja Young
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DiPietro, Robin B.
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Ermolaev, Vladimir A.
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Eves, Anita
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Jun, Jinhyun
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Kang, Juhee
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Karaman, Abdullah S.
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Kim, Yeong Gug
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Kuzey, Cemil
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Lu, Lu
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Seo, Soobin
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Shao, Xiaolong
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Sharma, Amit
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Uyar, Ali
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Wang, Ling-en
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Al-Ansi, Amr
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Ali, Faizan
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International journal of hospitality management
Food policy : economics planning and politics of food and agriculture
232
American journal of agricultural economics
101
Journal of food products marketing
82
International journal of consumer studies
78
NBER working paper series
54
Working paper / National Bureau of Economic Research, Inc.
54
Journal of retailing and consumer services
50
SpringerLink / Bücher
50
The accounting review : a publication of the American Accounting Association
48
NBER Working Paper
47
Journal of business ethics : JOBE
42
Journal of business research : JBR
42
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
42
Applied economic perspectives and policy
41
Cogent business & management
40
Accounting horizons : a quarterly publication of the American Accounting Association
39
KoR : internationale und kapitalmarktorientierte Rechnungslegung ; IFRS
36
Controlling : Zeitschrift für erfolgsorientierte Unternehmenssteuerung
35
Accounting and business research : a research quarterly publ. by the Inst. of Chartered Accountants in England and Wales
34
Journal of Islamic marketing
34
Corporate social responsibility and environmental management
33
Journal of international food & agribusiness marketing : JIFAM
33
Meditari accountancy research
33
Socio-economic planning sciences : the international journal of public sector decision-making
33
The journal of information systems : JIS ; a semiannual journal of the Information Systems Section of the American Accouting Association
32
European research studies
31
Journal of applied accounting research
31
Agricultural economics : the journal of the International Association of Agricultural Economists
30
IFPRI discussion paper
30
Journal of financial reporting & accounting : JFRA
30
Agricultural and Food Economics : AFE
29
Business strategy and the environment
29
Journal of accounting & economics
28
Journal of accounting and public policy
28
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
28
International journal of production economics
27
Applied economics
26
European review of agricultural economics : ERAE
26
Journal of accounting research
26
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ECONIS (ZBW)
69
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1
The relationship between food-related personality traits, satisfaction, and loyalty among visitors attending food events and festivals
Kim, Yeong Gug
;
Suh, Bo Won
;
Eves, Anita
- In:
International journal of hospitality management
29
(
2010
)
2
,
pp. 216-226
Persistent link: https://www.econbiz.de/10003971029
Saved in:
2
Understanding customers' healthy food choices at casual dining restaurants : using the value-attitude-behavior model
Kang, Juhee
;
Jun, Jinhyun
;
Arendt, Susan W.
- In:
International journal of hospitality management
48
(
2015
),
pp. 12-21
Persistent link: https://www.econbiz.de/10011341605
Saved in:
3
Empirical verification of a conceptual model of local food consumption at a tourist destination
Kim, Yeong Gug
;
Eves, Anita
;
Scarles, Caroline
- In:
International journal of hospitality management
33
(
2013
),
pp. 484-489
Persistent link: https://www.econbiz.de/10009746325
Saved in:
4
Does perceived restaurant food healthiness matter? : its influence on value, satisfaction and revisit intentions in restaurant operations in South Korea
Kim, Hyun Jeong
;
Park, Jeongdoo
;
Kim, Myung-Ja
;
Ryu, Kisang
- In:
International journal of hospitality management
33
(
2013
),
pp. 397-405
Persistent link: https://www.econbiz.de/10009746339
Saved in:
5
Why do customers switch? : more satiated or less satisfied
Park, Jeong-yeol
;
Jang, Soocheong
- In:
International journal of hospitality management
37
(
2014
),
pp. 159-170
Persistent link: https://www.econbiz.de/10010354187
Saved in:
6
E-menus : managing choice options in hospital foodservice
Hartwell, Heather
;
Johns, Nick
;
Edwards, John S. A.
- In:
International journal of hospitality management
53
(
2016
),
pp. 12-16
Persistent link: https://www.econbiz.de/10011442939
Saved in:
7
The effects of health value on healthful food selection intention at restaurants : considering the role of attitudes toward taste and healthfulness of healthful foods
Jun, Jinhyun
;
Kang, Juhee
;
Arendt, Susan W.
- In:
International journal of hospitality management
42
(
2014
),
pp. 85-91
Persistent link: https://www.econbiz.de/10010410791
Saved in:
8
Local foods in a university setting : price consciousness, product involvement, price/quality inference and consumer's willingness-to-pay
Campbell, Jeffrey
;
DiPietro, Robin B.
;
Remar, Daniel
- In:
International journal of hospitality management
42
(
2014
),
pp. 39-49
Persistent link: https://www.econbiz.de/10010410804
Saved in:
9
Perceived attributes of Asian foods : from the perspective of American customers
Jang, Soocheong
;
Ha, Aejin
;
Silkes, Carol A.
- In:
International journal of hospitality management
28
(
2009
)
1
,
pp. 63-70
Persistent link: https://www.econbiz.de/10003798972
Saved in:
10
Benefits and transaction costs of purchasing local foods in school districts
Motta, Victor Eduardo da
;
Sharma, Amit
- In:
International journal of hospitality management
55
(
2016
),
pp. 81-87
Persistent link: https://www.econbiz.de/10011497971
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