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Socially responsible investment, ethical rating, and separating contracts : a theoretical exploration in hospitality industry
Pal, Debdatta - In: International journal of hospitality management 93 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012435894
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To or not to adopt P2P accommodation : the traveler's ethical decision-making
Balaji, M. S.; Jiang, Yangyang; Roy, Sanjit; Lee, Julie Anne - In: International journal of hospitality management 100 (2022), pp. 1-13
Persistent link: https://www.econbiz.de/10013266159
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The ethical dimension of tourism certification programs
Sandve, Anethe; Marnburg, Einar; Øgaard, Torvald - In: International journal of hospitality management 36 (2014), pp. 73-80
Persistent link: https://www.econbiz.de/10010239333
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Codes of ethics, corporate philanthrophy, and employee responses
Lee, Yong-ki; Choi, Joowon; Moon, Bo Young; Babin, Barry J. - In: International journal of hospitality management 39 (2014), pp. 97-106
Persistent link: https://www.econbiz.de/10010389406
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A multilevel investigation of the link between ethical leadership behaviour and employees green behaviour in the hospitality industry
Wood, Bronwyn P.; Eid, Riyad; Agag, Gomaa - In: International journal of hospitality management 97 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012820016
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A social exchange perspective on why and when ethical leadership foster customer-oriented citizenship behavior
Garba, Omale A.; Babalola, Mayowa T.; Guo, Liang - In: International journal of hospitality management 70 (2018), pp. 1-8
Persistent link: https://www.econbiz.de/10011825955
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Effects of CSR on affective organizational commitment via organizational justice and organization-based self-esteem
Kim, Jungsun; Milliman, John F.; Lucas, Anthony F. - In: International journal of hospitality management 92 (2021), pp. 1-8
Persistent link: https://www.econbiz.de/10012425040
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Effects of millennials willingness to pay on buying behaviour at ethical and socially responsible restaurants: Serial mediation analysis
Oke, Adekunle; McKenzie, Kirstie; Osobajo, Oluyomi Abayomi - In: International journal of hospitality management 113 (2023), pp. 1-10
Persistent link: https://www.econbiz.de/10014325585
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Morality or hypocrisy : the effect of hotel sustainability labels varies across different online review valence
Lv, Linxiang; Liu, Guanrong; Zhou, Wanru; Yu, Jing - In: International journal of hospitality management 122 (2024), pp. 1-10
Persistent link: https://www.econbiz.de/10015072011
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Enhancing service quality improvement strategies of fine-dining restaurants : new insights from integrating a two-phase decision-making model of IPGA and DEMATEL analysis
Cheng, Ching-chan; Chen, Cheng-ta; Hsu, Fu-sung; Hu, … - In: International journal of hospitality management 31 (2012) 4, pp. 1155-1166
Persistent link: https://www.econbiz.de/10009566985